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Flavours Synthetic Food Pigments
Flavours Synthetic Food Pigments

Flavours Synthetic Food Pigments

Price 210 INR/ Ton

MOQ : 100 Kilograms

Flavours Synthetic Food Pigments Specification

  • Shelf Life
  • 24 months
  • Heavy Metal (%)
  • <0.001%
  • Physical Form
  • Powder or granules
  • Solid Content
  • 98%
  • Solubility Tests
  • Passes
  • Water Solubility
  • Soluble
  • Smell
  • Odourless
  • Taste
  • Tasteless
  • Structural Formula
  • Varies depending on dye
  • Molecular Formula
  • Varies depending on colour
  • Assay
  • >98%
  • Appearance
  • Fine powder or granules
  • Other Names
  • Synthetic Food Colours
  • Type
  • Synthetic
  • Color
  • Varied (Red, Yellow, Blue, Green, etc.)
  • Purity
  • >98%
  • Application
  • Food & Beverage, Confectionery, Bakery, Pharmaceuticals, Cosmetics
  • Storage
  • Cool & dry place, away from direct sunlight
  • Arsenic Content
  • <1 ppm
  • Compliance Standards
  • Codex Alimentarius, ISI, FCC Standard
  • Usage Rate
  • As per FDA/food safety guidelines
  • Packaging Type
  • HDPE drums, sealed pouches
  • pH Value
  • 6-8 (1% solution)
  • Particle Size
  • Standardized for food use
  • EEC/INS No.
  • Colorant-specific (e.g., E102 for Tartrazine)
  • Lead Content
  • <2 ppm
 

Flavours Synthetic Food Pigments Trade Information

  • Minimum Order Quantity
  • 100 Kilograms
  • Payment Terms
  • Cash Advance (CA), Cash in Advance (CID), Cheque
  • Supply Ability
  • 1 Kilograms Per Week
  • Delivery Time
  • 2-5 Days
  • Sample Available
  • Yes
  • Sample Policy
  • Sample costs shipping and taxes has to be paid by the buyer
  • Main Export Market(s)
  • Eastern Europe, Australia, North America, Western Europe, Central America, South America, Middle East, Africa, Asia
  • Main Domestic Market
  • All India
 

About Flavours Synthetic Food Pigments

Food Colors

Primary Food Colours

Product

Ci Name

Ci No.

Tartrazine

Food Yellow 4

19140

Sunset Yellow Fcf

Food Yellow 3

15985

Carmoisine

Food Red 3

14720

Ponceau 4R

Food Red 7

16255

Amaranth

Food Red 9

16185

Erythrosine

Food Red 14

45430

Allura Red

Food Red 17

16035

Chocolate Brown Ht

Food Brown 3

20285

Indigo Carmine

Food Blue 1

73015

Brilliant Blue Fcf

Food Blue 2

42090

Quinoline Yellow (Ws)

Food Yellow 13

47005

Food Black Pn

Food Black 1

28440

Fast Green S

Food Green 4

44090

Patent Blue V

Food Blue 5

42051

Food Red 2G

Food Red 2G

18050

Fast Green Fcf

Food Green 3

42053

Blended Food Colours

  • Egg Yellow
  • Lemon Yellow
  • Orange Red
  • Apple Green
  • Pea Green
  • Chocolate Brown
  • Raspberry Red
  • Strawberry Red
  • Black
  • Falsa
  • Pink
  • Purple
  • Saffron


High Purity and Safety Standards

Produced under stringent quality control, Flavours Synthetic Food Pigments maintain over 98% assay purity and meet international safety regulations, including Codex, ISI, and FCC standards. Each batch passes necessary solubility and heavy metal tests, ensuring your products remain both safe and visually appealing.


Versatile Applications Across Industries

These synthetic food pigments are highly compatible with diverse applications like food, beverages, confectionery, bakery products, pharmaceuticals, and cosmetics. They impart vibrant color while maintaining product integrity, and their physical state as powders or granules allows easy blending and dispersion in various formulations.


Optimal Packaging and Storage

To protect pigment integrity, we use HDPE drums and sealed pouches, preventing moisture ingress and contamination. For prolonged shelf life and consistent performance, store pigments in a cool, dry location away from direct sunlight. Proper storage safeguards color strength and chemical properties throughout their 24-month shelf life.

FAQ's of Flavours Synthetic Food Pigments:


Q: How are Flavours Synthetic Food Pigments typically used in food and beverage applications?

A: These colorants are used to impart stable, vibrant colors in a wide range of foods, beverages, confectioneries, and baked goods. Usage rates follow FDA or relevant food safety guidelines to ensure appropriate color intensity without compromising safety.

Q: What compliance and safety standards do these pigments meet?

A: Flavours Synthetic Food Pigments comply with Codex Alimentarius, ISI, and FCC standards. Each batch contains less than 2 ppm lead, less than 1 ppm arsenic, and heavy metals below 0.001%, making them safe for consumption and manufacturing.

Q: When should the pigments be added during the manufacturing process?

A: It is best to incorporate these pigments during the blending or batching stage of manufacturing to ensure uniform dispersion and consistent color throughout the product.

Q: Where should the pigments be stored for maximum shelf life?

A: Store pigments in a cool, dry place away from direct sunlight, ideally in their original HDPE drums or sealed pouches, to maintain color integrity for up to 24 months.

Q: What is the benefit of using these synthetic pigments over natural colorants?

A: Synthetic food pigments offer more consistent color strength, greater purity, broader color range, and superior stability under various processing conditions compared to most natural colorants.

Q: What is the recommended usage rate for these pigments?

A: Usage rates should always comply with FDA or local food safety authority guidelines, which specify acceptable limits based on the application and desired color intensity.

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